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Mastering the Art of French Cooking, Volume 2, Julia Child, 1st Edition, 1970 Vintage Breakfast This instant collection of recipe

USD58.00

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SKU 40430343897 · ★ 4.3

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Mastering the Art of French Cooking, Volume 2, Julia Child, 1st Edition, 1970 Vintage Breakfast This instant collection of recipe This instant collection of recipe booklets from Knox Gelatine includes Dainty Desserts Salads Candies (1927) Even the Smithsonian Institution has a copy in its collections

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